Owned by the Dubourg family, Chateau Nicot is based in the town of Escoussans, less than 22 miles from the City of Bordeaux, on the right bank of the River Garonne. The estate has operated for more than 200 years. This is 60% Sauvignon Blanc, 30% Semillon and 10% Muscadelle. It is fresh and balanced, with tangy citrus, subtle herbs, and nice minerality. An outstanding match for seafood.