WA96-98: After several uninspiring efforts between 1978 and 1988, it is irrefutable that Christian Moueix and his flagship estate, Petrus, have rebounded with a vengeance, producing a bevy of extraordinary wines, even in rain-plagued vintages such as 1992 and 1993. The 1995 Petrus boasts an opaque purple color followed by a sensational jammy nose of black fruits and spices. This monstrous, over-sized wine is oozing with extract, glycerin, and jammy fruit, yet it is oh, so pure and well: 2005-2020.
VM97: The 1995 Petrus is one of the finest vintages of the decade, a silver medal behind the brilliant 1998. This bottle might well constitute the best that I have encountered. It has a beautiful, focused nose with hints of game and humidor infusing the black fruit. With aeration more red fruit becomes evident, allied with a touch of roasted chestnut. The palate is supremely well balanced, slightly gamey and with impressive grip. There is a bit of chutzpah about this Petrus, the way in which it fans out towards the finish. You could broach bottles now, although this example suggests that it is going to be very interesting to follow over the next 20 years. Tasted at the Petrus dinner at Hide restaurant in London.