Brand: Cayuse
Country: USA
Region: Washington
Vintage: 2022
Rating: 95
Farming Practice: Biodynamic
Practicing Biodynamic • 100% Tempranillo • Walla Walla Valley AVA • Planted in 2000 • 10' by 4' planting density • 6.1 acres planted • 12-18'' of silty loam and basalt cobblestone soils • 872 ft. elevation • 393 cases produced • Aged 18 months in French oak, 50% new • 14.1% abv
JS95: Very expressive and savory, this offers wild berries, plum skins, crushed coffee beans, wet forest floor and hints of raw mushrooms. It’s full-bodied, meaty and structured yet layered with delicious fruit, the mineral freshness adding vibrancy and energy. Firm and tightly packed in the finish. From biodynamically grown grapes. Try from 2029.