"A savory, earthy Bandol, with high-toned notes of dried lavender and dusty incense filled out with subtle red berries and plum and flecked with hints of smoked meat. Grilled sandalwood wafts out on the sneakily long finish. Offers a great mix of freshness, depth and finesse, with nicely sculpted tannins. Mourvèdre, Cinsault, Grenache and Syrah. Best from 2027 through 2040. Only 210 cases imported." (Wine Spectator, 94 Points)