The Mocali estate has been owned by the Ciacci family since the 1950’s, their gorgeous Tuscan vineyards are farmed sustainably to give us delicious, ripe and balanced wines. It’s a small estate sheltered by pine and oak forests that also houses two olive groves. Fossetti is 80% Sangiovese, 20% Canaiolo grown in marly limestone soils. Medium-bodied and earthy with notes of red and black fruit. Sustainable.