Mellot’s Sancerre La Moussiere is pure chalky goodness with a mardi-gras of crystallized citrus fruit and soft spices. It deftly walks the line between ripeness and crispness and is just the total package. In 2013, this historic estate celebrated its 500th anniversary – 19 successive generations of winegrowers in the Mellot family. Known as the “King of Sancerre,” these wines possess a rare precision. All farming is organic and certified biodynamic.